Vending
A Vending Machine is a self-service device that automatically dispenses on the insertion of currency, tokens, or similar means of predetermined units serving food, either in bulk or in a package without having to replenish after each use. Vending machines are required to have automatic shut-offs if the machine is not holding at the proper temperature. Vending machine companies follow the same date-marking guidelines as a Food Service Operation or Retail Food Establishment.